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H1N1 survives less than one hour on raw pork

Luckily the H1N1 virus is unable to survive a long period of time; less than one hour on raw pork, 5 minutes on hand. Although this greatly reduce its lethality, we should continue exercising good hygiene; as the saying goes “Prevention is STILL better than cure.” SINGAPORE: Health experts in Singapore say the H1N1 virus [...]

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    Mark Tan, Singapore.

    Simple guy enjoying life.

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